Using the Agricultural, Environmental, and Food Literature / edited by Barbara S. Hutchinson, Antoinette Paris Greider
Material type: TextSeries: Books in library and information science ; v. 61Publication details: New York : Marcel Dekker, c2002.Description: x, 533 p. ; 24 cmISBN:- 0824708008 (alk. paper)
- 630.72 USI
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Book - Borrowing | Central Library First floor | 630.72 USI (Browse shelf(Opens below)) | Available | 000000277 |
Total holds: 0
Includes bibliographical references and index.
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