Great Italian food / (Record no. 14702)
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000 -LEADER | |
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fixed length control field | 00698nam a22001817a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 100915t xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1863962425 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5945 |
Item number | GRE |
245 ## - TITLE STATEMENT | |
Title | Great Italian food / |
Statement of responsibility, etc | [food director, Pamela Clark]. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Sydney, N.S.W. : |
Name of publisher, distributor, etc | North Vancouver : |
-- | Distributed by Whitecap, |
Date of publication, distribution, etc | 2002 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 247 p. : |
Other physical details | col. ill. ; |
Dimensions | 28 cm. |
490 ## - Series Statement | |
-- | 19335 |
Series statement | Australian Women's Weekly Cookbooks |
500 ## - GENERAL NOTE | |
General note | Includes index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
9 (RLIN) | 19339 |
Topical term or geographic name as entry element | Cooking, Italian |
700 ## - ADDED ENTRY--PERSONAL NAME | |
9 (RLIN) | 19336 |
Personal name | Clark, Pamela |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Item type | Book - Borrowing |
952 ## - LOCATION AND ITEM INFORMATION (KOHA) | |
-- | 2010-09-15 |
Withdrawn status | Item status | Source of classification or shelving scheme | Damaged status | Not for loan | Vendor | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Total Renewals | Full call number | Barcode | Checked out | Date last seen | Date last borrowed | Koha item type |
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Dewey Decimal Classification | Central Library | Central Library | First floor | 15/09/2010 | Purchase | 3 | 1 | 641.5945 GRE | 000008167 | 20/11/2022 | 13/11/2022 | 13/11/2022 | Book - Borrowing |